Hermitage – Terres d’Arce

Colour: dark red with deep purple brilliance

Bouquet: complex and fine. Aromas of violet and liquorice

Palate: fine, racy tannins. Explosion of black fruit, and a veritable garden of spices

Serving temperature: 18°

Ageing potential: from 8 to 12 years

Soil: granite terroir

Vineyard management: High Environmental Value certification

Vinification and maturing: each year, this prestigious wine is harvested manually. Each plot is vinified separately, in order to preserve the typicality of the terroir. “Full” vinification is carried out, and the whole harvest is vinified in barrels, half of which are new and the other half, one year old. Finally, the wine is matured for 12 months in the same barrels.